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Cantovera 2020 1 bottle

12,50

Elaboration: manual harvest, maceration for around 20 days, alcoholic fermentation at a stable temperature of 28ºC in frustoconical tanks and malolactic fermentation in stainless steel tanks.

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Description

Variety: 100% Tinta del País (Tempranillo), which in these latitudes has a small grain with a thick rind that gives an intense color and that concentration of fruit characteristic of Ribera wines.

Elaboration: manual harvest, maceration for around 20 days, alcoholic fermentation at a stable temperature of 28ºC in frustoconical tanks and malolactic fermentation in stainless steel tanks.

Aging: 9 months in French (50%) and American (50%) barrels. After aging, the wine rests for 6 months in French oak vats with weekly batoning.

CATA’s notes:

Intense cherry color with bright violet hues. Balanced and structured mouthfeel. Silky finish with aromas of cocoa and spices.

Service temperature between 14-16ºC

Additional information

Weight 1,2 kg
D.O.
Type of wine

Grape variety

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