OUR WINES
EXCEPTIONAL RUEDA APPELLATION
Several factors play a part in achieving excellent quality in the production of Valdecuevas wines; firstly constant care and personal style, followed by the goodness of the Castilian land and local know-how and, finally, the use of state of the art technology.
WINES FOR CASUAL DRINKING
FLOR INNATA
BALANCE
DESCRIPTION
A wine made from the coupages of grapes from different plots, all situated in an environment no more than 4 kilometers from the cellar. We seek a balance between classic and modern Verdejo, with a depth of tropical fruit and high aromatic intensity.
TASTING NOTES
APPEARANCE:
Greenish yellow color.
NOSE:
Olfactory intensity, with fresh notes of white flowers, orange blossom, along with memories of green fruits and some depth of tropical notes.
PALATE:
To the palate it is fresh, smooth and round, due to its natural sugar, balanced with acidity.
FLOR ITURA
A ROSÉ WITH THE SOUL OF A RED WINE
DESCRIPTION
Tempranillo (100%). We were looking for a very fruity nose and a robust palate. A rosé with the soul of a red wine.
TASTING NOTES
APPEARANCE
Raspberry pink.
NOSE
High aromatic intensity, red berries with fresh herbs and floral hints.
PALATE
TOn the palate it has a good structure, voluptuous, and round. Refreshing and with a good length.
DIWINE
PARTIALLY FERMENTED
DESCRIPTION
Must of partially fermented grape. Fermentation is stopped early on with cold. The result is a pleasant and refreshing drink with fine bubbles.
TASTING NOTES
APPEARANCE:
Greenish yellow color.
NOSE:
Olfactory intensity, with fresh notes of white flowers, orange blossom, along with memories of green fruits and some depth of tropical notes.
PALATE:
To the palate it is fresh, smooth and round, due to its natural sugar, balanced with acidity.
DIWINE ROSÉ
PARTIALLY FERMENTED
DESCRIPTION
Must of partially fermented grape. Fermentation is stopped early on with cold. The result is a pleasant and refreshing drink with fine bubbles.
TASTING NOTES
APPEARANCE
Pale rosewood pink color
NOSE
Olorfactory intense notes of red berries (cherries and blueberries) and sweet jelly.
PALATE
To the palate it is smooth with a sweet note and very good acidity that adds freshness and with a surprising bubbling spark.
Ideal as an aperitif to accompany cheeses, pastas and desserts.
