Our wines

Flor Innata

Several factors play a part in achieving excellent quality in the production of Valdecuevas wines; firstly constant care and personal style, followed by the goodness of the Castilian land and local know-how and, finally, the use of state of the art technology.

WHERE THE GRAPES COME TOGETHER TO GIVE YOU A FEELING OF ENTERING A POOL IN THE MIDDLE OF SUMMER

Flor Innata Verdejo

Made from a blend of Verdejo and Sauvignon Blanc grapes, we seek a balance between a classic Verdejo and a modern Verdejo, with a background of tropical fruit and a high aromatic intensity.

Tasting Notes

COLOR
Straw yellow, with lemony undertones in a thin layer.

NOSE
High aromatic intensity, tropical fruit with a herbaceous and anise background characteristic of the variety.

PALATE
On the palate it shows a significant volume, unctuous and very pleasant.

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WHERE RED AND WHITE GRAPES MOVE TO THE RHYTHM OF DRUMS

Flor Innata Rosado

Made with Tempranillo and Verdejo grapes, we sought a rosé with a very fruity nose and a fresh and smooth palate.

Tasting Notes

COLOR
Pale pink

NOSE
High aromatic intensity, red fruits with fresh herbaceous touches and floral notes.

PALATE
On the palate it presents a good structure, voluptuous and round. Refreshing and with a good length.

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AN EXPLOSION OF DELICATE AND SWEET BUBBLES

Flor Innata Frizzante

Must of partially fermented grape. Fermentation is stopped early on with cold. The result is a pleasant and refreshing drink with fine bubbles.

Tasting Notes

COLOR
Yellowish green.

NOSE
Intense with fresh notes of white flowers, orange blossom, along with hints of green fruits and a hint of tropical notes.

PALATE
On the palate it is fresh, unctuous and round, due to its natural sugar content, which is balanced by the acidity.

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